Delle Venzia, Italy From the 'Delle Venzie' sub region in Italy's chilly North-West, this is textbook Pinot Grigio where smells of lemon sherbet & ripe pear lead to a clean and racy mouthful of wine. Delicious!
$15.50
Central Otago, NZ
$14.50
Marlborough, NZ Typical regional characteristics of white peach and nectarine with notes of vanilla and spice. The wine is rich and intense with a persistent yet soft finish.
$15.50
Marlborough, NZ A lifted and refreshingly fruity bouquet with aromas of cherries and strawberries, red apple flesh and skin, some moments of tropical fruits and a quiet floral quality. Just dry on the palate with a silky smooth texture, a core of fruit flavours that reflect the bouquet, medium+ acidity and balanced even finish. Lots to like and easy to drink.
$84.00
Castilla-la-Mancha, Spain Sweetly ripe and beautifully fragrant on the nose with dark cherry, olive, nutmeg and floral aromas, it's juicy and nicely rounded in the mouth delivering gentle weight and silky flow. Well framed by fine tannins, offering delightful drinking.
$15.50
Hawkes Bay, NZ It is made from the Merlot grape variety and is known for its smooth and rich taste. On the palate, you can expect flavours of dark fruit such as blackberry and plum, as well as notes of vanilla, chocolate, and spices.
$16.50
Barossa Valley, SA The wine displays more elegance and lift through the cooler Eden Valley fruit which adds terrific aromatic lift, interest, and freshness. This is a contemporary Barossa Shiraz having spent maturation time in older oak adding subtle vanilla and chocolate nuances. There’s softness on the finish while maintaining freshness and vibrancy. Pair with a classic beef and mushroom pie.
$17.50
Central Otago, NZ
$14.50
Marlborough, NZ Pelorus is the definitive New Zealand sparkling wine, and has been since 1987. Crafted using the time-honoured méthode traditionnelle, Pelorus is widely acclaimed for its elegance, finesse and complexity. Its deliciously crisp and balanced flavours make it the perfect bottle for any occasion.
$94.00
Murray Darling, SA From the faraway slopes of Mount Paradiso, this is delicious dry Prosecco where smells of granny smith apple & nashi pear make way for a mouthful of wine that's bright, lively & made for antipasti platters & mid-week catch ups.
$16.00
Epernay, France Moet & Chandon rank as one of the most consistently high quality producers within the Champagne region. Drawing equally on all three Champagne varieties, drink this with hot fried chicken!
$150.00
Marlborough, NZ
$14.50
Marlborough, NZ Mill Flat - from the cool of Marlborough's Awatere Valley - is bright & punchy NZ Sauvignon Blanc at it's best. Expect trademark smells of green apple, passionfruit & soft summer herbs. Drink it with salads & seafood alike.
$16.00
Limestone Coast, SA Punching well above it's weight, Lost Woods Chardonnay offers the kind of detail often reserved for far pricier wines. Think peach, rockmelon & cashew - the perfect partner to fish, chicken or your favourite salads.
$16.50
Marlborough, NZ Nose displays fruitful aromas of nectarine and citrus, complemented by delicate floral and savoury notes. These characters translate generously through the palate with lime, ripe peach and biscuit flavours supported by fine mineral acidity.
$17.50
Central Victoria, Australia Jen Pfeiffer The Rebel Merlot is a popular, high-value Australian red wine from Naked Wines and Rutherglen. Known for being soft, juicy, and rich, it features prominent ripe red berry, plum, and cherry flavors with hints of savory oak. This versatile, easy-drinking wine is often paired with beef or lamb.
$14.50
Marlborough, NZ Intense lifted notes of ripe tropical fruits and citrus on the nose. Refined and elegant displaying a finely textured palate with flavours of guava and stone fruit. Wonderfully expressive with a fresh, dry finish.
$17.00
Marlborough, NZ
$81.00
Martinborough, NZ From the southern tip of the North Island, this is rich and multi-layered Pinot Noir where 10% whole bunches & 12 months in French oak barriques delivers a wine that is perfect for roast chicken or chargrilled pork.
$91.00
Lujan de Cuyo, Argentina Deep red in the glass with a bold and expressive nose of black fruits and raspberries with subtle notes of spicy oak. The palate is medium bodied with compelling red berry flavours framed by chalky tannins and a savoury character. An impressively long, dry finish makes it a good match for lamb backstraps with rosemary and garlic.
$17.50