San Marzano tomato, garlic, fresh oregano, dried wild Calabrian oregano, Cornish sea salt, Puglian extra virgin olive oil
£12.50
San Marzano tomato, fior di latte mozzarella, basil, Puglian extra virgin olive oil
£14.00
San Marzano tomato, mozzarella, Trealy Farm or Cobble Lane cured salami, basil
£16.50
San Marzano tomato, mozzarella, portobello mushrooms, garlic, Calabrian oregano, sea salt
£16.00
Spicy 'nduja di Spilinga, San Marzano tomato, mozzarella, basil
£16.50
Spicy vegan 'nduja, San Marzano tomato, mozzarella, basil
£16.50
9 inch
San Marzano tomato, fior di latte mozzarella, basil, Puglian extra virgin olive oil
£11.00
San Marzano tomato, garlic, fresh oregano, dried wild Calabrian oregano, Cornish sea salt, Puglian extra virgin olive oil
£11.00
£15.00
Wood-fired garlic bread topped with Somerset burrata, Cobble Lane Cured 'nduja and coppa ham, Trealy Farm fennel salami, sunblushed tomato, guindilla peppers
£22.00
2–3 to share. Wood-fired garlic bread topped with Somerset burrata, grilled artichoke, Nocellara olives, marinated grilled aubergine, sun-blushed tomato, and guindilla peppers
£22.00
Green Sicilian olives
£4.00
Freshly wood-fired flatbread with garlic and herb oil
£8.50
Freshly wood-fired flatbread with garlic and herb oil, mozzarella
£10.00
Freshly wood-fired flatbread with creamy Somerset burrata and salmoriglio
£11.00
Wild Italian rocket with lemon dressing and shaved Parmesan
£7.00
Gem lettuce with house Caesar dressing, croutons, 24-month aged Parmigiano Reggiano, and Calabrian anchovy
From £9.00
Gem lettuce with house Caesar dressing, croutons, 24-month aged Parmigiano Reggiano, and Calabrian anchovy
£12.50
If you have any allergies, please talk to a member of our team
V - Vegetarian | VE - Vegan
During busy periods, wait times may be longer. Please check with staff if you’re in a hurry