250g. With sun-dried tomato butter
16.00
330g. With garlic batard
17.00
9.00
12.00
With pesto feta
17.00
14.00
With sour cream & sweet chilli sauce
16.00
With slaw & spicy bbq sauce
19.00
With cos, chipotle, capsicum & avocado
19.00
With sour cream, salsa & guacamole
27.00
Local deli meats, smoked salmon, 2 dips, cheese, olives with turkish bread, crackers & carrot sticks
47.00
Turkish bread, crackers, cheese, avocado dip, chicken schnitzel, seasonal fruit & carrot sticks
24.00
with rocket, onion, tomato, cucumber & green goddess sauce
$19.00
Slow cooked lamb with feta, olives, capsicum, rocket, potato & onion with chilli & mint yoghurt
27.00
Pesto, spinach, spanish onion, mushrooms, marinated paneer cheese
24.00
With tomato, basil and mozzarella
24.00
With broccolini, red onion, capsicum & sweet chilli yoghurt
26.00
Prawns & squid, cherry tomatoes, olives, rocket & red capsicum
28.00
Chorizo, pepperoni, mushrooms, semi-dried tomatoes, rocket & chipotle
27.00
150g Scotch Fillet Steak with bacon, tomato, lettuce, avocado, beetroot, caramelised onion, tomato chutney on Turkish bread with chips
27.00
With avocado, bacon & creamy garlic sauce & chips
23.00
250g. With lettuce, tomato, beetroot, bacon, caramelised onion, cheese & chips
27.00
With rocket, roast capsicum & sweet chilli yoghurt on Turkish bread with chips
23.00
Vege pattie, with lettuce, tomato, avocado, cheese, caramelised onion & tomato chutney
27.00
Baby spinach, roasted beetroot, pumpkin, heirloom tomatoes, avocado, marinated feta, toasted mixed seeds & green salsa
25.00
21.00
With avocado, cherry tomatoes, cucumber, mixed leaves, pickled ginger & sesame, soy & honey dressing
32.00
With crispy noodles
32.00
with smashed potatoes, rocket avocado, olives, roasted cherry tomatoes & mustard herb dressing
$30.00
Pan seared salmon with lemon & flavoured aromatic rice, fried shallots, spinach, mint cilantro oil and baba ganoush
40.00
With peas bonne femme, roasted leek, house made macadamia pesto, chimichurri served with tomato coconut broth
39.00
with cauliflower puree, charred broccolini, five spice, sticky soy glaze and crispy sweet potato
38.00
Flavoured and stuffed with ricotta, goats cheese, thyme & cumin, served with stuffed baby capsicums, creamy fungi sauce & rhubarb-apple glaze
38.00
Vegeroni pasta with chorizo, olives, cherry tomatoes, mushrooms, rosa sauce and parmesan cheese
31.00
All served with a choice of salad & chips or vegetables
All served with a choice of salad & chips or vegetables
27.00
30.00
24.00
27.00
44.00
1/2 kilo rack with a spicy BBQ sauce
41.50
With onion gravy
25.00
With mirin dressing
28.00