The Masala Chickpea Stack (Chana) (V) (Spicy)

From the spice-laden routes of old comes a vegetarian marvel of uncommon satisfaction. Between toasted, buttered Shokupan lies a generous helping of homestyle masala chickpeas—rich, hearty, and redolent with warmth. Three noble cheeses—Cheddar, Mozzarella, and fine Italian hard cheese—melt into a golden harmony, binding the filling with indulgent grace. A spirited red chilli chutney and a cooling kachumber bring brightness and balance, their duet both lively and refreshing. A comfort both humble and exotic, beloved by staff and patrons alike—a true vegetarian triumph upon the Shokupan stage.