Seven Spiced Oysters

Fresh oyster with Japanese 7 spice and soy vinaigrette.

Kingfish Carpaccio

Fresh kingfish with special ponzu, fried shallots and green chilli.

Tasmanian Salmon Sashimi

9 pieces of fresh salmon.

Mixed Sashimi

5 pieces of fresh salmon and 4 pieces of fresh kingfish.

Wagyu Tataki

Seared wagyu beef with ponzu dressing and pickled onion.

Edamame

Blanched soybean with pink salt.

Miso Soup

Soybean paste soup with seaweed, tofu and spring onion.

Oven-Baked Chilli Scallops

4 pieces Hervey Bay scallops with chilli mayo and tobiko (flying fish roe).

Gyoza Pork Dumplings

6 pieces pan-fried pork dumpling served with soy chilli vinaigrette sauce.

Chilli Chicken Dumplings

6 pieces boiled chicken dumpling with soy chilli vinaigrette sauce.

Agedashi Tofu

Deep-fried tofu with soy broth.

Chips with nori salt

Fluffy hot chips sprinkled with seaweed salt.

Y14 Fried Chicken "YFC"

Deep-fried marinated chicken served with Japanese mayo.

Okonomiyaki

Japanese style savoury pancake served with Japanese mayonnaise and pickled radish.

Soba Salad

Buckwheat noodle with capsicum, carrot and pickled radish, coriander, fried shallot and soy-sesame dressing.

Takoyaki

6 pieces Japanese savoury squid ball topped with Japanese mayonnaise, tonkatsu sauce and pickled ginger.

Oven-Baked Oyster

2 pieces Tasmania Harmmer Bay oysters with sweet mayo.

Crispy Fried Calamari

With Japanese Mayonnaise.

Ebi Mayo

Lightly battered tempura fried prawns served with creamy kewpie and topped with shichimi (5 spice)

Mixed Sushi Platter

3 crispy prawn and kimchi rolls, 3 tuna nigiri, 3 mixed seafood rolls, 3 mixed seafood rolls, 3 seared salmon nigiri, and 3 avocado rolls (GFO: prawn and kimchi roll substituted for gf sushi of choice)

Salmon Sushi + Sashimi Platter

4 salmon sashimi, 2 seared salmon nigiri, 4 temari sushi, 2 double salmon inside-out rolls. (GFO upon request)

Mixed Sushi Platter 30 Pcs

6 double salmon rolls, 6 spicy tuna rolls, 6 mixed seafood rolls, 6 panko crumbled prawn and kimchi rolls and 6 seared salmon nigiri. (GFO upon request)

Seared Salmon Nigiri

Crispy Prawn & Kimchi Roll

Panko crumbed prawn & kimchi topped with tonkatsu sauce and sesame.

Double Salmon Inside Out Roll

Fresh salmon and cucumber topped with seared salmon, kewpie, tobiko and spring onion. (Coeliac friendly)

Tempura Mixed Seafood Inside Out Roll

Cooked salmon and kingfish mix topped with tobiko, fresh spring onion and eel sauce.

Spicy Tuna Sushi Roll

Fresh tuna and avocado topped with shichimi (7 spice), kewpie, tobiko and chive. (GFO upon request)

Avocado Roll

8 piece maki roll.

Y14 Roll

Grilled Scallop, tuna, salmon, kingfish on top, with cucumber and avocado inside, spicy mayo.

Premium Aburi Nigiri

selected seared salmon, scallop, wagyu beef & aka ebi

Tempura Soft Shell Crab Sushi Roll

Tempura soft shell crab sushi roll with cucumber, avocado, tabiko, green chilli mayo and teriyaki sauce.

Aka Ebi Nigiri

raw pink shrimp w/ mayo & yuzu

Tempura Veg Roll

deep fried pumpkin & sweet potato inside, served w/ sweet mayo

Tofu Curry Donburi

Homemade Japanese curry with deep-fried tofu, rice and green beans.

Grilled Miso Salmon Donburi

Grilled salmon with teriyaki-sweet miso sauce with rice, bok choy and green beans.

Panko-Crumbed Chicken Curry

Homemade Japanese curry with bread crumbed chicken thigh and rice.

Gyu Don - Japanese Soy Beef Bowl

Traditional Japanese style slow cooked juicy soy beef belly over steam rice with pickled ginger and seven spice seasoning

Tempura Whiting & Vegetables

Japanese style deep-fried whiting, green beans and sweet potato served with a sweet kombu dipping sauce .

Teriyaki Tofu Donburi

deep fried tofu served w/ rice & teriyaki sauce

Teriyaki Chicken Donburi

pan fried chicken served w/ rice & teriyaki sauce

Steamed Rice

Sesame Rice

Seaweed Salad

Kimchi

Fermented chilli cabbage and radish